Students practice hospitality skills at Sibelicious, offering guests tasty food while learning efficient, sustainable operations and reducing waste. Read more.
Stories
Student work
Sibelicious is our training company where guests can enjoy tasty food at a reasonable price while our students practise their hospitality skills. Restaurant Sibelicious is located in a historic building on the campus of Breda University of Applied Sciences.
Sibelicious is more than a restaurant. Our students have experience working in several outlets such as the visitor centre, catering, kitchen and restaurant, but also in bar & banqueting and the storage room. They organise and provide services for all kinds of guests who come in for lunch, dinner, or a meeting or conference. In their first year, the students will be managed by our second-year students. In their second year, they themselves will take up the manager’s position. The students will get to know all the different aspects of the business – from the first contact with the client to drafting a budget proposal, right up to the execution of an event and post-event aftercare.
In daily operations, our students learn to look at processes and routines. They will learn to work as efficiently and sustainably as possible, and reducing the amount of waste and combating food waste is crucial in this process.
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